中華料理　東京閣

<All-you-can-eat menu>

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★・・・All-you-can-eat dishes available only with this course

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★Cucumber and jellyfish tossed ★Thinly sliced pork with mustard sauce

★Hong Kong style steamed chicken ★Scallion and barbecued pork

★Stir-fried beef and garlic sprouts ★Sweet and sour pork with black vinegar

★Stir-fried beef with oyster sauce ★Stir-fried shredded pork with mustard sauce

★ Shiitake mushrooms and bamboo shoots in soy sauce ★ Deep-fried chicken stir-fried with mustard

★Stir-fried wood ear mushrooms, pork, and vegetables ★Stir-fried chicken and cashew nuts

★Stir-fried pork liver and chives ★Stir-fried bok choy and shiitake mushrooms

★ Crab and egg ★ Stewed minced meat and glass noodles

★Stir-fried white fish with touchi sauce ★Shrimp with mayonnaise

★Eight Treasures ★Stir-fried Toumyo

★Fried noodles with mixed vegetables ★Shark fin noodles

★Sioba buns ★Shumai

★Shark fin soup ★Fried rice with lettuce

★Shark fin rice ★Sesame dumplings

★Mango pudding ★Almond jelly etc.

■ Bang Bang Chicken ■ Grilled Century Eggs and Green Peppers

■Beef stew ■Shrimp in chili sauce

■Stir-fried green peppers and beef ■Pork with Japanese pepper flavor

■Cucumber with soy sauce ■Gizzard with Mala flavor

■Fried chicken sauce ■Corn soup

■Beef tripe and green onion salad ■Spicy and sour wood ear mushroom

■ Pork and cabbage stir-fried with miso ■ Mapo tofu

■Stewed pork with sesame sauce (cold dish) ■Stir-fried squid and celery

■Stir-fried chicken with Touchi sauce ■Stir-fried pickled mustard greens and pork

■Spinach with ginger sauce ■Beef tripe and beef with mustard sauce

■ Stir-fried white fish and green onions ■ Chinese chives

■ Century egg and tofu salad ■ Stir-fried chicken and celery

■ Stir-fried potatoes with mustard ■ Spring rolls

■Fried dumplings ■Fried rice with mixed vegetables

■Sichuan-style tantanmen ■Japanese-style fried noodles, etc.